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Kraft para reducir la sal en sus alimentos de América del Norte (AP)

March 18th, 2010 admin Posted in salud publica | No Comments »

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AP – Kraft Foods Inc. dijo el miércoles que reducirá la sal en sus productos que se venden en América del Norte por un promedio de 10 por ciento durante los próximos dos años para atraer a los consumidores preocupados por la salud.

View full post on Yahoo! News: Health News

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